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Mainship 400 Crossing Lake Okeechobee

We Did It!

Tolleycraft Owners Come Cruising with the Caldwells

Learning with Hospitality

A Looper Learns About the Florida Coast

Seattle Loopers Learn from Captain Chris Aboard a Jefferson 42

Krogen Express 52

Trawler Training While the Saints Geaux Marching In! Beneteau Swift Trawler 42

Confessions of a Galley Slave - PassageMaker Magazine

Captain Chris Yacht Services
Confessions of a Galley Slave - PassageMaker Magazine
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Those of you who subscribe to PassageMaker Magazine may have already discovered this fun article. From what rules to have when bringing kitchenware aboard to the exact ingredients you need for a savory meal, Alyse covers all you need to know to be an iron chef with her simple, quick recipes.

Thanks to PassageMaker Magazine for allowing us to share this article with you. But if you don't already receive PassageMaker Magazine then what are you waiting for! Here's a link that can help you get starting on your way to living the dream.

From this tiny galley comes....
...this yummy meal.
...fabulous breakfasts for four people served at the same time!
Get creative with canned crabmeat.

Click here for more Galley Recipes

View other articles written by Captain Chris Yacht Services